Sunday, January 21, 2007
Burger patty
Ingredients
4 medium sized boiled potatoes
1.5 tsp red chilli powder
Salt to taste
Bread crumbs
1 beaten egg
What next ? Skin the boiled potatoes, mash them. Add salt and chilli powder. Take little of the mixture and pat it on the palm of the hand to make a round cutlet (say 2" in diameter). Roll it is the egg and then dust with bread crumbs. Deep fry till golden.
To serve ?
Serve this with the mint chutney or ketchup. Alternately this could be served between 2 slices of bread slices spread with chutney, garnished with onion, tomato slices. Sprinkle pepper and some ketchup. This makes for lovely burger patty.
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